keto jalepeno peppers

Keto Jalapeno Poppers Recipe-With Karen and Eric Berg

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Video Content: Keto Jalapeño Poppers

  1. Introduction:
    • 0:00 – Start of the video, likely an introduction or overview.
  2. Health Benefits:
    • 0:12 – Brief discussion about the health benefits. This section might cover why the recipe is considered keto-friendly or any nutritional advantages.
  3. Tasting Session:
    • 1:20 – Tasting the Keto Jalapeño Poppers. This part likely involves trying out the prepared dish and sharing thoughts on flavor, texture, etc.
  4. Recipe Tutorial: How to Make Jalapeño Poppers:
    • 2:00 – The main portion of the video where the step-by-step process of making Keto Jalapeño Poppers is demonstrated. This would include the ingredients, cooking steps, and any tips for a successful outcome.

Keto Jalapeno Poppers

7 benefits of Keto Jalapeno Poppers

Keto jalapeño poppers can be a flavorful and satisfying option for those following a ketogenic diet. Here are seven potential benefits:

  1. Low in Carbohydrates:
    • Keto jalapeño poppers typically have a low carbohydrate content, making them suitable for individuals aiming to minimize carb intake and maintain ketosis.
  2. High in Healthy Fats:
    • Many keto jalapeño popper recipes use ingredients rich in healthy fats, such as cream cheese, bacon, or avocado. These fats provide satiety and contribute to the high-fat, moderate-protein, and low-carb profile of a ketogenic diet.
  3. Protein Source:
    • Ingredients like cream cheese and bacon in keto jalapeño poppers contribute protein, helping to meet daily protein requirements for those following a ketogenic lifestyle.
  4. Spicy Flavor and Metabolism Boost:
    • Jalapeños contain capsaicin, the compound responsible for their spiciness. Capsaicin may have metabolism-boosting properties, potentially aiding in weight management.
  5. Vitamin C Boost:
    • Jalapeños are a good source of vitamin C, an antioxidant that supports the immune system and promotes overall health.
  6. Versatility:
    • Keto jalapeño poppers are versatile and can be customized with various ingredients. You can experiment with different cheeses, spices, or even add protein like ground meat for additional flavor and variety.
  7. Appetizer or Snack Option:
    • Keto jalapeño poppers make for a delicious appetizer or snack that is both satisfying and fits within the macronutrient profile of a ketogenic diet. They can be a great addition to social gatherings or as a tasty treat when you need a quick snack.

While keto jalapeño poppers offer several benefits, it’s important to be mindful of portion sizes and ingredient choices to ensure they align with your specific dietary goals. Additionally, individual responses to spicy foods may vary, so be cautious if you’re not accustomed to a high level of spiciness. As always, consult with a healthcare professional or nutritionist for personalized advice based on your unique health needs.

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Keto Bacon-Wrapped Jalapeño Poppers!

Total Time: 20 minutes

Serves: 6

Per Serving:

  • Calories: 208
  • Protein: 9 g
  • Carbohydrates: 3 g
  • Fat: 26 g

Ingredients:

  • 12 jalapeño peppers
  • ½ cup cream cheese, softened
  • ½ tsp garlic powder
  • ¼ cup cheddar cheese, shredded
  • ¼ cup pepper jack cheese, shredded
  • 12 slices bacon

Directions:

  1. Preheat the oven to 350 degrees F.
  2. Cut jalapeños in half lengthwise and remove the seeds and veins.
  3. In a medium bowl, thoroughly mix together cream cheese, garlic powder, cheddar cheese, and pepper jack cheese.
  4. Spoon 1 tablespoon of the cheese mixture into each jalapeño half, spreading it evenly.
  5. Cut bacon slices in half and wrap each half-slice around a stuffed jalapeño half, ensuring the cheese mixture is encased.
  6. Place the bacon-wrapped jalapeños on a baking tray.
  7. Bake for 10 minutes or until the bacon is crispy and the cheese is melted.
  8. Enjoy your delicious Keto Jalapeño Poppers!

Keto Chicken Jalapeno Poppers Casserole 

Ingredients:

  • 2 lbs chicken, shredded and cooked (e.g., Rotisserie Chicken)
  • 1/2 tsp garlic powder
  • 8 oz cream cheese, softened
  • 1/2 cup heavy cream
  • 1/4 cup chicken stock
  • 12 oz jalapeños, pickled or peppers of choice (jarred)
  • 4 oz cheese, grated (cheese of choice)
  • 1/2 teaspoon paprika
  • 1/2 cup crumbled bacon (8-10 cooked slices of bacon)

Instructions:

  1. Preheat your oven to 375˚F.
  2. Lay shredded cooked chicken in a casserole dish. Season with garlic powder, paprika, and pepper, or your choice of seasonings.
  3. Whisk together heavy cream, cream cheese, and chicken stock. Spread the mixture evenly over the shredded chicken.
  4. Sprinkle jalapeño peppers on the cream cheese layer. Note: Remove the seeds and stems for a milder flavor or leave some for added spiciness.
  5. Sprinkle the grated cheese on top. Garnish with the bacon crumbles.
  6. Bake the chicken casserole for 20 minutes or until bubbly and hot.
  7. Remove from the oven. Let it rest and settle for 15 minutes.
  8. Enjoy your Keto Jalapeno Poppers Casserole!

Notes:

  • 4 net carbs per serving
  • 5 Total Carbs per serving
  • Serving size: 4 oz
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Keto Jalapeno Popper Chicken

STEP-BY-STEP DIRECTIONS

1. Cook the bacon: In a large skillet over medium, cook the chopped bacon until crisp. Remove to a plate and remove all but 1 tablespoon of the grease.

2. Brown the chicken: Pat the chicken thighs dry and sprinkle both sides with salt and pepper. Add the chicken thighs to the skillet and cook until nicely browned, about 3 to 4 minutes per side. Remove from heat and transfer the thighs to a glass or ceramic baking dish.

3. Prepare the sauce: In a medium bowl, whisk together the cream cheese, whipping cream, and garlic. Spread over the chicken in the dish.

4. Assemble: Sprinkle with the jalapeno and cheddar cheese, then sprinkle with the chopped bacon.

5. Bake the casserole: Bake at 375ºF for about 20 minutes, until the cheese is melted and the chicken is cooked through.

Baked Jalapeno Poppers Recipe – Stuffed Jalapeno Peppers With Cream Cheese And Bacon (Keto)

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Tips & Tricks for Baked Jalapeno Poppers:

1. Best Cheese for Stuffed Jalapenos:

  • The ideal cheese for stuffed jalapenos is a combination of cream cheese with a cheese variety that melts well. Consider using Fontina, Gouda, Asiago, Provolone, Mozzarella, Gruyere, or Cheddar.
  • Mozzarella and Cheddar are popular and easily accessible choices.
  • A recommended combination is cream cheese with shredded sharp Cheddar for enhanced flavor.

2. Best Ways to Cook Jalapeno Peppers:

  • Baking Method (Recommended):
    • Follow the baked jalapeno poppers recipe and video provided below for a straightforward and healthier option.
  • Deep-Frying Method (Alternative):
    • While not as healthy and not suitable for a Keto diet, deep-frying can yield delicious cream cheese stuffed jalapenos.
    • Be cautious about using this method due to the use of oil.

Recipe and Video for Baked Jalapeno Poppers:

  • Utilize the provided baked jalapeno poppers recipe and accompanying video for step-by-step instructions on creating this appetizing dish.

Experiment with different cheese combinations and cooking methods to find your preferred flavor and texture. Enjoy your stuffed jalapenos!

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Keto Jalapeno Poppers – Perfect side dish

Servings: 4
Calories: 176 kcal

Ingredients:

  • 6-8 jalapeños (dependent on size)
  • 100 g cream cheese (softened)
  • ½ tsp smoked paprika
  • ¼ tsp garlic powder
  • ½ tsp fresh coriander (cilantro), chopped (optional)
  • 80 g cheddar cheese, grated
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