keto jerky

The EASIET Beef Jerky Recipe (Carnivore Diet / Keto)!

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Keep in mind that the exact benefits may depend on the specific ingredients used in the recipe. Here are seven potential benefits:

  1. High-Quality Protein: Beef jerky is a concentrated source of high-quality protein, which is essential for muscle repair, maintenance, and overall body function.
  2. Low Carbohydrates: A homemade beef jerky recipe can be tailored to be low in carbohydrates, making it suitable for individuals following the Carnivore Diet and Keto lifestyle.
  3. Nutrient-Dense: Beef jerky retains many essential nutrients found in meat, such as iron, zinc, and B vitamins, providing a nutrient-dense snack.
  4. Satiety and Weight Management: The combination of protein and healthy fats in beef jerky can contribute to a feeling of fullness, potentially aiding in weight management and appetite control.
  5. Portability and Convenience: Beef jerky is a convenient and portable snack, making it easy for individuals on the go or those following a busy lifestyle to maintain their dietary preferences.
  6. Reduced Additives and Preservatives: Homemade beef jerky allows you to control the ingredients, minimizing the use of additives, preservatives, and artificial flavors commonly found in commercial jerky products.
  7. Customizable Flavors: Creating your own beef jerky recipe allows you to experiment with flavors and seasonings, tailoring the taste to your preferences while avoiding added sugars and other non-Keto ingredients.

It’s essential to ensure that the specific ingredients used in your recipe align with the principles of the Carnivore Diet and Keto lifestyle to maximize the benefits mentioned above. Additionally, consult with a healthcare professional or nutritionist to ensure that any dietary changes align with your individual health needs and goals.

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Keto Beef Jerky – 2 ways Low carb sweet and spicy jerky

  • Discover the secrets to crafting irresistibly tasty homemade jerky
  • Uncover a super easy and straightforward method for preparing your own jerky at home
  • Learn step-by-step instructions to ensure a flavorful and satisfying result
  • Explore tips and tricks to enhance the overall taste and texture of your jerky
  • Elevate your snacking game with this DIY jerky recipe that promises both simplicity and deliciousness.
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Easy Carnivore Diet Recipe Beef Jerky-keto beef jerky recipe, sugar free and soy free

Easy Dehydrator Jerky

Prep time: 24 hours
Cook time: 16 hours
Serves: 4

Ingredients:

  • 2 lbs lean roast
  • 3 tablespoons apple cider vinegar
  • 3 tablespoons coconut aminos/tamari/fish sauce
  • 2 teaspoons sea salt
  • 2 teaspoons cumin
  • 2 teaspoons paprika
  • 2 teaspoons garlic powder
  • 1/2 teaspoon cayenne

Instructions:

  1. Cut the meat as thin as possible in 1-inch pieces. Freeze for a few hours for easier slicing.
  2. In a bowl, mix the apple cider vinegar, coconut aminos (or tamari/fish sauce), sea salt, cumin, paprika, garlic powder, and cayenne.
  3. Put the meat in the bowl and thoroughly coat with the spice mixture using your hands. Let it marinate overnight or for at least 4 hours.
  4. Spread the marinated meat out in the basket of the dehydrator, making sure it is not overlapping.
  5. Set the dehydrator to 155 degrees Fahrenheit and let it run for 16 hours.
  6. Once the jerky is dried out, transfer it to an airtight container.
  7. Store for up to 3 months or enjoy immediately.

KETO BEEF JERKY

Keto beef jerky offers several benefits for those following a ketogenic diet. Here are seven advantages:

  1. High Protein Content: Beef jerky is a concentrated source of protein, which is essential for maintaining and building muscle. The protein content in keto beef jerky helps keep you feeling full, supporting weight management.
  2. Low Carbohydrate Content: Keto diets emphasize low carbohydrate intake. Beef jerky is typically low in carbs, making it a suitable snack for those on a ketogenic diet aiming to stay within their carb limits.
  3. Convenient and Portable: Keto beef jerky is a convenient, on-the-go snack that doesn’t require refrigeration. It’s perfect for busy lifestyles and can be easily carried for a quick and satisfying snack between meals.
  4. Source of Healthy Fats: Depending on the type of beef used, keto beef jerky may contain healthy fats. Opt for grass-fed beef or jerky with added sources of beneficial fats to contribute to your daily fat intake on a ketogenic diet.
  5. Nutrient-Dense: Beef jerky retains many of the nutrients found in meat, including essential vitamins and minerals such as iron, zinc, and B vitamins. These nutrients are important for overall health and well-being.
  6. Enhanced Satiety: The combination of protein and fats in keto beef jerky can help keep you satiated for longer periods, reducing the likelihood of snacking on high-carb foods and supporting your ketogenic goals.
  7. Improved Energy Levels: The protein and fat content in keto beef jerky can provide a sustained release of energy, helping to maintain stable blood sugar levels. This can result in more consistent energy levels throughout the day, reducing energy crashes associated with carb-heavy snacks.

While enjoying keto beef jerky, it’s essential to pay attention to the ingredient list and choose options without added sugars or high-carb seasonings to ensure it aligns with your ketogenic goals. Additionally, staying hydrated is crucial to offset the potential increase in salt intake from some commercially available beef jerky products.

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Keto Beef Jerky In The Oven-Zevia Soda Marinade, Sugar Free Beef Jerky Recipe

Ingredients:

  • 1 can Cola Zevia
  • 3 lbs top round beef
  • 1/2 cup liquid aminos
  • 1/4 cup rice wine vinegar
  • 3 tbsp liquid smoke
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp red pepper flakes
  • 3/4 tsp paprika
  • 1/2 tsp ground ginger
  • 1/2 tsp black pepper
  • Bamboo skewers

Instructions:

  1. Marinating:
    • Pour Cola Zevia into a gallon-sized ziplock bag.
    • Add liquid aminos, rice wine vinegar, liquid smoke, and seasonings.
    • Trim excess fat from top round beef and cut into strips.
    • Add strips to the marinade, seal the bag, and place it in a bowl to prevent leaks.
    • Refrigerate for 4 to 24 hours.
  2. Preparing Meat:
    • Remove the marinated meat from the fridge and pat the strips dry with paper towels.
  3. Skewering:
    • Use bamboo skewers to pierce the tip of the meat, creating skewers with 5-7 pieces each.
  4. Drying:
    • Preheat the oven to its lowest setting (e.g., 170 degrees Fahrenheit).
    • Hang the skewers through the oven grates so that the strips are hanging.
    • Bake for 4 hours (adjust for thicker strips if needed).
  5. Finishing:
    • Remove from the oven and serve immediately or store in the fridge for up to 1 month.

Note: 3 lbs of raw meat will yield approximately 1 lb of cooked jerky.

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Keto Beef Jerky

Keto-friendly beef jerky can offer several benefits, especially for individuals following a ketogenic diet. Here are five potential benefits of keto beef jerky:

  1. High Protein Content:
    • Beef jerky is a concentrated source of protein, making it an excellent snack for those on a keto diet. Protein is crucial for muscle maintenance, satiety, and overall body function.
  2. Low Carbohydrate Content:
    • Keto diets emphasize low carbohydrate intake to maintain a state of ketosis. Beef jerky, being low in carbs, is a suitable snack option for those looking to minimize their carbohydrate consumption while still enjoying a flavorful snack.
  3. Rich in Healthy Fats:
    • Depending on the cut of beef used, jerky can contain healthy fats. These fats contribute to satiety and help individuals on a keto diet meet their daily fat intake goals. Look for jerky made from fattier cuts for added fat content.
  4. Convenient and Portable:
    • Keto beef jerky is a convenient and portable snack, making it easy to stay on track with your diet while on the go. It requires no refrigeration, making it an ideal option for a quick and satisfying keto-friendly snack.
  5. Nutrient-Dense:
    • Beef jerky is rich in essential nutrients such as iron, zinc, and B-vitamins. These nutrients play vital roles in energy metabolism, immune function, and overall well-being, contributing to a balanced and nutritious keto diet.

It’s important to choose beef jerky that is free from added sugars, artificial additives, and preservatives to ensure it aligns with the principles of a ketogenic diet. Additionally, moderation is key, as jerky can be calorie-dense, and portion control is essential for maintaining the desired macronutrient balance on a keto diet.

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KETO BEEF JERKY – Sugar-Free, Gluten-Free

Marinade Recipe:

  • 3/4 cup + 1/3 cup Worcestershire Sauce:
    • Adds a savory and umami flavor to the marinade.
  • 1 cup Coconut Aminos:
    • Provides a gluten-free alternative to soy sauce, contributing a slightly sweet and salty taste.
  • 1 tablespoon Salt:
    • Enhances the overall flavor and acts as a preservative.
  • 1 heaping tablespoon Cayenne Pepper:
    • Adds heat and spice to the jerky, providing a kick to the taste.
  • 1 teaspoon Cumin:
    • Offers a warm and earthy flavor to complement the other spices.
  • 1 heaping teaspoon Oregano:
    • Contributes herbal and slightly citrusy notes to the marinade.
  • 3/4 teaspoon Dried Ginger:
    • Adds a hint of warmth and spiciness to the mix.
  • 1 heaping teaspoon Garlic Powder:
    • Enhances the savory profile of the marinade.
  • 1/2 teaspoon Black Pepper:
    • Provides additional warmth and a bit of pungency.
  • 1-1/2 cups Water:
    • Helps to dilute and distribute the flavors while ensuring the meat is adequately covered.

Suggestions:

  • Make sure to taste the marinade before adding it to the meat, and adjust the seasonings if needed.
  • Adjust the cayenne pepper quantity based on your desired level of spiciness.
  • Marinate the beef for the recommended time to allow the flavors to penetrate the meat thoroughly.

This marinade seems well-rounded and should result in a delicious and flavorful keto-friendly beef jerky. Enjoy your cooking!

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